Professional Development Library [FIAE] Food Industry Association Executives | A National Professional Association Representing Local, State and Regional Members of the Grocery Retail Industry

Food Industry Association Executives

5657 W. 10770 North

Highland, Utah 84003

(801) 599-1095

(815) 550-1731 FAX

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Food Industry Association Executives

Food Industry Association Executives’
“Professional Development Library”

INTRODUCING

FIAE’S Professional Development Library

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As part of FIAE’s Professional Development Program, FIAE has created a Professional Development Library which consists of several ASAE authorized books for preparation of the “Certified Association Executive” (CAE) exam or for our members’ own professional growth. These books are available on loan to any state association executive who is a member of FIAE.

Whether you are planning to pursue a CAE certification or are looking to broaden your knowledge in certain areas of association management, we hope you will take advantage of FIAE’s Professional Development Library.

We have combined the books into three sets of three books with diversity in mind. The available sets are:

SET #1

Core Competencies in Association Professional Development

Principles of Association Management

From Scan to Plan: Integrating Trends into the Strategy Making Process

SET #2

Creating & Managing an Association Government Relations Program

Leading for Innovation: And Organizing for Results

Millennium Membership: How to Attract and Keep Members in the New Marketplace

SET#3

Human Resource Management in Associations

Professional Practices in Association Management

Strategic Planning for Association Executives

Each set of books may be checked out for a 60 day period, on a first come first serve basis. If you are interested in taking advantage of this opportunity for professional growth, please contact Kathy Shiarappa at (908) 782-7833 or via email at fiae@earthlink.net.