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The Food Industry Association Executives [FIAE] is
a national professional association representing local, state and
regional food association executives since 1927, who in turn
represent over 95 percent of the grocery retail industry.
FIAE's mission is to provide a forum for
professional growth of the members' employees and to serve as a
vehicle for the interchange of ideas and advancement of the food
industry agenda.
Some Benefits of Membership include:
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Hold the Date!
FIAE's
81st Annual
Convention
November 12-16, 2008
Ponte Vedra
Inn & Club
Ponte Vedra Beach (Jacksonville), Florida
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Browse our website to find information about membership
opportunities, services, events, publications, and the dedicated and
dynamic individuals who are members of this organization.
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